Dear fellow students,
We cordially invite you to the next meeting on Monday, January 26, 2026, at 7:00 p.m. The meeting will take place in room Raum 01.019 in der Cauerstraße 7, 91058 Erlangen. The preliminary agenda is available here.
Best regards,
Jonathan and Dennis
One of the goals of the Heinrich Stockmeyer Foundation is to support young scientists who are working on practical solutions and application-oriented research in food-related fields,
thereby contributing to improving food safety and strengthening consumer confidence in food quality.
The prize is endowed with 2,500 euros.
The award is given in particular to bachelor’s and master’s theses as well as comparable scientific theses or corresponding publications that demonstrate the aforementioned high level of application and
practical relevance and are no more than two years old. Doctoral and postdoctoral theses as well as works that have already received awards are not considered.
Nominations may be submitted for individuals or working groups engaged in research in Germany or abroad. The award is open to individuals up to the age of 30.
Nominations may be submitted by scientists and members of scientific institutions, professional associations, authorities, and science editorial offices. Self-nominations are not permitted.
Application deadline: March 15, 2026
Further information is available on the foundation’s website (www.heinrich-stockmeyer-stiftung.de).